Earthy and Rich

Our Porcini Truffle Tapenade a mushroom lovers’ dream come true. We use both porcini and truffle infused olive oils to create this flavorful tapenade.

Serving Suggestions: 

Serve as a simple appetizer with artisan crackers or bread.  Stir heaping tablespoons into steaming pasta, soup, or stew. Blend into your mashed potatoes or over rice.  Great as a topping for pizza, sandwiches or burgers.